Red Sorghum Flour
Price range: $7.99 through $15.99
Our Red Sorghum corn flour is made from dry red sorghum corn, also known as guinea corn, that has been milled into medium fine flour. It is gluten-free and can be used as baking substitutes and more. It also serves as a great thickener for sauces, home-made pudding, brown pap, and much more.
Additional information
| Weight | N/A |
|---|---|
| Size | 2lb pouch bag, 5lb pouch bag |
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